Poultry
SALMONELLA PVI VACCINE

Category: Vaccines

Active Ingredients: S.typhimurium/ S.enteritidis/S.gallinarum ≥ 2.5x10^8 CFU/0.5ml

RSA Reg. No. G4405 (Act 36/1947)

Indications

For the active immunisation of chickens against Salmolnellosis in commercial and breeder birds.

Recommended as a prelay and midlay vaccination.

 

Packaging

  • 500 mL

Withdrawal Period

Meat: 21 days
Eggs: Do not vaccinate layers and breeders within 4‑6 weeks of lay.

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